Shared Harvest Program Launch

 

From Field to Shelter: Tiny Farm × Food Rescue × NFUSA

Location: Miami, Florida
Program: NFUSA Shared Harvest
Farm Partner: Tiny Farm
Distribution Partner: Food Rescue (foodrescue.us)
Beneficiary: Local homeless shelter

Total produce donated to date: 50 lbs

 

The Beginning of Shared Harvest

Neighborhood Farms USA launched the Shared Harvest Program with a simple but powerful idea:

Fresh food should not go to waste and access to nutrient-dense produce should not depend on income.

Our first donation marked the official start of the program. Tiny Farm, a regenerative market garden in Miami, harvested 50 heads of field-fresh lettuce and prepared them for immediate distribution.

The produce moved directly from harvest to community distribution through Food Rescue and was delivered to a local homeless shelter the same week.

Retail value: $137
Quantity: 50 heads of lettuce
Condition: Harvested at peak freshness
Frequency: Bi-weekly ongoing donations

How the Model Works

The Shared Harvest Program is structured to protect both farmers and recipients.

• The farm harvests premium product.
• NFUSA pays 50% of the wholesale value to the farm.
• A distribution partner (in this case, Food Rescue) ensures efficient delivery.
• The produce reaches shelters, food banks, or community pantries within days.

This model ensures:

• Farmers are not financially penalized for donating
• Fresh, nutrient-dense food reaches underserved populations
• Community partnerships are strengthened
• Food waste is minimized

It is a practical system rooted in fairness and dignity.

Ongoing Commitment

Tiny Farm will continue donating produce bi-weekly through Shared Harvest.

This first 50-head donation represents more than lettuce.
It represents the launch of a replicable model.

As additional neighborhood farms join the network, Shared Harvest can expand city by city, connecting surplus abundance to urgent need, one neighborhood at a time.